Why We Get Sick
The Hidden Epidemic at the Root of Most Chronic Disease - and How to Fight It
Artikel konnten nicht hinzugefügt werden
Der Titel konnte nicht zum Warenkorb hinzugefügt werden.
Der Titel konnte nicht zum Merkzettel hinzugefügt werden.
„Von Wunschzettel entfernen“ fehlgeschlagen.
„Podcast folgen“ fehlgeschlagen
„Podcast nicht mehr folgen“ fehlgeschlagen
Für 23,95 € kaufen
Sie haben kein Standardzahlungsmittel hinterlegt
Es tut uns leid, das von Ihnen gewählte Produkt kann leider nicht mit dem gewählten Zahlungsmittel bestellt werden.
-
Gesprochen von:
-
George Newbern
-
Von:
-
Benjamin Bikman PhD
Über diesen Titel
A scientist reveals the groundbreaking evidence linking many major diseases, including cancer, diabetes, and Alzheimer’s disease, to a common root cause - insulin resistance - and shares an easy, effective plan to reverse and prevent it.
We are sick. Around the world, we struggle with diseases that were once considered rare. Cancer, heart disease, Alzheimer’s disease, and diabetes affect millions each year; many people are also struggling with hypertension, weight gain, fatty liver, dementia, low testosterone, menstrual irregularities and infertility, and more. We treat the symptoms, not realizing that all of these diseases and disorders have something in common.
Each of them is caused or made worse by a condition known as insulin resistance. And you might have it. Odds are you do - more than half of all adults in the United States are insulin resistant, with most other countries either worse or not far behind.
In Why We Get Sick, internationally renowned scientist and pathophysiology Professor Benjamin Bikman explores why insulin resistance has become so prevalent and why it matters. Unless we recognize it and take steps to reverse the trend, major chronic diseases will be even more widespread. But reversing insulin resistance is possible, and Bikman offers an evidence-based plan to stop and prevent it, with helpful food lists, meal suggestions, easy exercise principles, and more. Full of surprising research and practical advice, Why We Get Sick will help you to take control of your health.
PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio.
©2020 Benjamin Bikman (P)2020 Blackstone PublishingDas sagen andere Hörer zu Why We Get Sick
Nur Nutzer, die den Titel gehört haben, können Rezensionen abgeben.Rezensionen - mit Klick auf einen der beiden Reiter können Sie die Quelle der Rezensionen bestimmen.
-
Gesamt
-
Sprecher
-
Geschichte
- Josephine Barbarino Keto Live Project
- 12.04.2021
The Elephant in the room...,
In his book “Whey We Get Sick” Benjamin Bikman shares with us his incredible knowledge on one of the biggest “secrets” in medicine - Insulin Resistance!
Insulin Resistance often referred as “the elephant in the room” - because of it’s connection to the pandemic of Non-Communicable Diseases (NCD) that is threatening not only our self’s but the life and happiness of our friends, family’s and loved ones.
He is unfolding the whole scientific proven picture on the connection between the power of food, our current dietary recommendations, Insulin Resistance and NCD like Obesity, Heart- & CVD, Cancer, Diabetes, Neurological Diseases and many, many more...
If you like to know why Insulin Resistance is called the Elefant in the room and most importantly, if you like to know „Why We Get Sick“ and what you can do about it -
you have to read this book!
Ein Fehler ist aufgetreten. Bitte versuche es in ein paar Minuten noch einmal.
Sie haben diese Rezension bewertet.
Wir haben Ihre Meldung erhalten und werden die Rezension prüfen.
1 Person fand das hilfreich
-
Gesamt
-
Sprecher
-
Geschichte
- Amazon Kunde
- 20.03.2021
OK if you have chemistry/biology background
It's not a easy book on the topic
Huge review of published research and data, unfortunately presented kind of boring.
Ein Fehler ist aufgetreten. Bitte versuche es in ein paar Minuten noch einmal.
Sie haben diese Rezension bewertet.
Wir haben Ihre Meldung erhalten und werden die Rezension prüfen.