Depression and anxiety are plaguing our children, and stress is often a root cause...what can we do about it?

Whether we actually live stressful lives or simply stress ourselves out (or social media plays a role in over-stimulating our amygdala and fight or flight response), there's no doubt in my mind that Americans are experiencing stress, and are not all that great at dealing with it.

And it's showing in our children!

Past guest, Dr. Kelly Brogan, said, "Children are our sentinels," when something is wrong. With 1/3 of teens reporting anxiety and 9-13% clinically depressed, it's time to listen up. But what can we do to help our kids be more resistant to depression and anxiety?

This week's guest, nutritionist Jess Sherman, has a great answer, and it's all about increasing their RESILIENCY.

In this interview, we'll talk about:

• Why even great schools aren't able to fully tap into kids' brilliance and potential
• Removing roadblocks to resilience (including food!)
• Why self-regulation is critical to resilience, and some factors that interfere with kids being able to self-regulate
• Foods that parents need to be aware of for best school performance
• How to get kids on board with healthy food

If you love what Jess has to say join the workshop we're doing together about picky eating and stress!

Thanks to today's sponsor, Chef Junior, the only real food cookbook written by kids, for kids! Find it at kidscookrealfood.com/chefjr.

Resources for Reducing Stress in Kids

• Join our workshop on picky eating and stress
• Jess's book: Raising Resilience
• Check out all of Jess's courses here
• Find Jess online
• Follow her on Facebook or Instagram @askjesssherman

• Kitchen Stewardship
• Kids Cook Real Food
• follow Katie on Instagram or Facebook
• Subscribe to the newsletter to get weekly updates
• YouTube shorts channel for HPH
• Find the Healthy Parenting Handbook at kidscookrealfood.com/podcast

Affiliate links used here. Thanks for supporting the Healthy Parenting Handbook!

Imagine if your child was kicked out of daycare for behavior issues, in spite of the fact that you’re making intentional choices as parents.

Devastating!

But what if the problem wasn’t caused by your child OR your parenting choices?

Brandon and Whitney Cawood’s story will break your heart and then give you hope because they found what was hurting their son and were able to remove it from his life - and he’s a different kid now.

They wanted to share what they learned with the world and poured their talents into a 2.5-year project going live on January 14, 2025.

Look up their film To Dye For: The Documentary immediately on Amazon or Apple TV (and other streaming service, we hope)!

You’ll love this interview with such humble, curious parents, and I can’t wait to watch the documentary. They share some juicy behind-the-scenes stories and a lot of information about synthetic food dyes, the central focus of their family’s story and their film.

What started as a tiny ray of hope in the Cawood’s lives has become a beacon for hundreds of thousands of families, and their impact is soon to get even bigger!

If you’ve ever wondered if you should pay attention to ingredients like Red 40 and Blue 1, this is the interview for you!

Resources We Mention for Avoiding Food Dyes

• Find To Dye For: The Documentary
• Follow them on Instagram
• The ToDye For resource page
• The OEHHA report mentioned
• Sign up for the Cawood's email list to get the list of food dyes to look out for
• Here's an older post I wrote about avoiding artificial food dyes
• Dr. Elisa Song and I also talked about artificial colors and flavors

• Kitchen Stewardship
• Kids Cook Real Food
• follow Katie on Instagram or Facebook
• Subscribe to the newsletter to get weekly updates
• YouTube shorts channel for HPH
• Find the Healthy Parenting Handbook at kidscookrealfood.com/podcast

Affiliate links used here. Thanks for supporting the Healthy Parenting Handbook!

Want to hear from a naturopath from down under?

Jess Donovan, with her lovely Aussie accent, shares all sorts of goodness with us today on the Healthy Parenting Handbook, like:

• favorite immunity-boosting foods to recommend to busy families
• the best way to get probiotics integrated into your family
• common nutrient deficiencies in kids (and what you can do to seek the best balance)
• food allergy management, whether the allergy is IN your family or just around you
• how mom’s health may be related to her kids’

And so much more!

Jess hosts an online masterclass where you’ll discover 3 PROVEN ways to TRANSFORM your Kids GUT HEALTH to improve their behavior, fussy eating, immunity, and allergies. Grab your FREE spot here!

Thanks to today's sponsor, Chef Junior, the only real food cookbook written by kids, for kids! Find it at kidscookrealfood.com/chefjr.

Resources We Mention for Balancing Nutrition

• Find Jess Donovan online here
• Jess's free book on gut health
• Jess has put together a list of her favorite foods to boost immunity - grab your copy here
• Sauerkraut recipe
• Fermentation ebook
• Kimchi recipe
• Water Kefir recipe
• Probiotics for kids: MaryRuth's liquid probiotic, JustThrive
• Guide to finding a fish oil supplement
• Einkorn pasta
• US Wellness Meats
• Chia pudding for omega 3s
• Gluten and Dairy-Free Guide for Rookies
• My interview about epigenetics
• The Jamie Oliver video we talked about

• Kitchen Stewardship
• Kids Cook Real Food
• follow Katie on Instagram or Facebook
• Subscribe to the newsletter to get weekly updates
• YouTube shorts channel for HPH
• Find the Healthy Parenting Handbook at kidscookrealfood.com/podcast

Affiliate links used here. Thanks for supporting the Healthy Parenting Handbook!